2015, 2016, 2017 & 2018

Chuck's proudly serves ONLY Certified Angus Beef ®

Since 1979...
Sunday - Saturday
Dinner from
4:00 PM nightly

Online Reservations

The Beef

Since 1978, the Certified Angus Beef ® brand has served as the original, and very best, brand of Angus beef. Thanks to its 10 quality standards and abundant marbling, each cut is exceptionally juicy, tender and flavorful. The brand's standards are so strict, in fact, that only 3 in 10 Angus cattle meet them and earn the brand's distinctive name and logo-and that's exactly why we take pride in serving it to you at Chuck's Steak House.

"A thick steak and a cold beer will always be a good idea," are words we live by, and we've been doing so since 1979. We also always put emphasis on quality, especially the high-quality Certified Angus Beef ® brand steaks we serve. It's not just Angus. It's the best Angus. Watch the video below to learn why.

More Than a Steak-It's an Experience

There's Angus. Then there's the Certified Angus Beef ® brand. And then there's Certified Angus Beef ® brand Prime-so exclusive, only the top 3% of beef qualifies.

For maximize flavor and your complete satisfaction, we age each of our Certified Angus Beef ® brand Prime offerings 21 days.

  • New York Strip: This lean steakhouse classic is known for its exceptional flavor.

  • Sirloin: Well flavored, this steak also is juicy and delicious.

Also be sure to try our outstanding Certified Angus Beef ® brand prime rib, filet mignon and house-made burgers!

Visit CertifiedAngusBeef.com to learn more about the very best Angus beef available.