More Than a Steak-It’s an Experience

There’s Angus. Then there’s the Certified Angus Beef ® brand. And then there’s the Certified Angus Beef ® brand Prime-so exclusive, only the top 3% of beef qualifies.
For maximum flavor and your complete satisfaction, we age each of our Certified Angus Beef ® brand Prime offerings for 28 days.

New York Strip: This lean steakhouse classic is known for its exceptional flavor.
Sirloin: Well flavored, this steak also is juicy and delicious.

Also be sure to try our outstanding Certified Angus Beef ® brand prime rib, filet mignon, and house-made burgers! The brand’s standards are so strict, in fact, that only 3 in 10 Angus cattle meet them and earn the brand’s distinctive name and logo-and that’s exactly why we take pride in serving it to you at Chuck’s Steak House.

“A thick steak and a cold beer will always be a good idea,”

are words we live by, and we’ve been doing so since 1979. We also always put emphasis on quality, especially the high-quality Certified Angus Beef ® brand steaks we serve. It’s not just Angus. It’s the best Angus.